THE PRINCESS
$17.50 per person - Minmum service for two or more.

Fried Wonton

Soup of the Day

Sweet and Sour Pork (Goo Lo Yuk)
Cubes of pork deep-fried with pineapple,
green pepper, and onion in sweet and sour sauce.

Empress Beef
Stir fry slices of beef and onion, sauteed with five spice sauce.

Steamed Rice - Tea - Chinese Cookies

Service for four or more includes:
Snow Peas Chicken

Service for eight or more includes:
BBQ Pork Chow Mein

THE EMPRESS
$19.95 per person - Minimum service for two or more.

Pot Sticker

Soup of the Day

Walnut Prawns
Jumbo prawns deep fried, smothered with
light mayonnaise with glazed walnut on top.

Three Princess Chicken
Cubes of boneless chicken, black, button,
straw mushrooms, and snow peas sauteed with oyster sauce.

Steamed Rice • Tea • Chinese Cookies


Service for four or more includes:
Press Duck

Service for eight or more includes:
Curry Chicken Chow Mein with Coconut Flavored Sauce

THE EMPEROR
A North China Luncheon
$25.95 per person
Minimum service for two or more


Sai See Gai (Chicken Salad)


Sizzling Rice Soup


Szechuan Beef
Shredded beef with pickled vegetables, onion, green pepper, hot spice, and hot pepper.

Scallops and Prawns Sauteed
Scallops and prawns sauteed with mushrooms, water chestnuts, and bamboo shoots.

BBQ Pork Fried Rice • Tea • Chinese Cookies
Ice Cream

Service for four or more includes:
Lemon Chicken

Service for eight or more includes:
BBQ Duck Lo Mein

APPETIZERS

Shanghai Dumplings (Hsiao Lung Pao)

Peking Pot Sticker (Kuo Tieh)

Crispy Won Ton
With sweet-sour sauce. The ever popular one!

Empress Egg Rolls
Filled with tasteful goodness.

Butterfly Prawns
Deep-fried. Skewered with bell peppers &
onions. A crunchy tasty mouthful.

Barbecued Spareribs
With Chinese spices-succulent.

Barbecued Pork

Empress Flambè Quail

Chicken Wings
Zestful spicy flavor

Empress Appetizer Plate
Ribs, prawns, egg roll, fried won ton.

Empress Chicken Salad
Our famed Sai See Gai.

RICE & NOODLES

Barbecued Pork Fried Rice

Empress Fried Rice
Diced chicken, Chinese sausage sliced.

Yang Chow Fried Rice
Shrimp, barbecued pork

Steamed Rice

Hong Tao Won Ton Soup
In crab meat sauce.

B.B.Q. Pork, Bean Sprout Chow Mein

Beef Tomato Chow Mein

Chicken Chow Mein

Shrimp Chow Mein

Beef & Whipped Eggs, Rice Noodles

Singapore Spicy Rice Noodles

Shredded Cantonese Duck Lo Mein

Chow mein $2.00 extra for H.K. style

SEAFOOD
Sweet and Sour Fresh Cod

Snow Pea Prawns

Praws with Lobster Sauce

Curry Prawns

Lobster Cantonese Steamed

Lobster Ginger & Scanllion Sauce

Crab Sauteed with Ginger & Scanllion Sauce

POULTRY
Curry Chicken

Almond Chicken

Chicken and Mushrooms

Lychee Chicken

Chicken in Plum Sauce (Spicy)

Lemon Chicken

Almond Pressed Duck (Sweet and Sour)

Mongolian Lamb

MEAT
Empress Beef

Oyster Sauce Beef

Manchurian Beef

Szechuan Beef

Sweet and Sour Pork

VEGETABLE
Mix Vegetable-Sauteed

Snow Peas

Shrimp Egg Foo Young

Ma Po Tofu

DESSERTS
Vanilla Ice Cream

ea Ice Cream

Sorbet

Chinese Fruit-Lychee, Dragon's
Eye or Mandarin Orange or Sorbet

PRINCESS CHOICE
$26.95 per person - Minimum service for two or more.

Fried Wonton
With mandarin orange sauce.

Empress Specialty Soup

Empress Beef
Slices of beef, onion, sauteed in five spice sauce.

Sweet and Sour Pork
Cubes of pork deep-fried with pineapple,
green peppers, and onions, in sweet and sour sauce.

Steamed Rice

Service for three or more includes:
Snow Peas with Chicken

Service for six or more includes:
Walnut Prawns

EMPRESS DELIGHT
$32.95 per person - Minimum service for two or more.

Shantung Smoked Chicken
Served cold.

Peking Pot Sticker (Kuo Tieh)

Empress Specialty Soup

Manchurian Beef
Cubes of sirloin of beef sauteed with mushrooms and onions.

Szechuan Prawns
Prawns sauteed with bell peppers and onions in spicy sauce.

Steamed Rice

Service for three or more includes:
Almond Pressed Duck

Service for six or more includes:
Three Princess Chicken

EMPRESS FESTIVE
$35.95 per person - Minimum service for two or more.

Peking Pot Sticker (Kuo Tieh)

Chicken Salad

Hot and Sour Soup

Orange Duck
Boneless duck, barbecued with chef's special recipe,
topped with orange and pineapple in sweet and source sace.

Szechuan Scallop and Prawns
Sauteed with bell peppers and
onions in a special spicy sauce.

Seasonal Greens
Sauteed in garlic and wine sauce.

Steamed Rice

Service for four or more includes:
Walnut Chicken

EMPRESS GOURMET
$48.95 per person - Minimum service for two or more.

Sai See Gai

Empress Chicken Salad

Peking Pot Sticker (Kuo Tieh)

Baby Quail Flambé

Sizzling Rice Soup

Beef Cantonese
Cubes of sirloin of beef, sauteed in
chef's sauce with mushrooms.

Empress Dungeness Crab
Dungeness crab in shell cooked in ginger and onion sauce.

Seasonal Greens
Sauteed in garlic and wine sauce.

Empress Fried Rice

Dessert: Ice Cream with Lychee and Dragon Eye

Service for four or more includes:
Lemon Chicken

Baby Young Quail (Flambe) (1)

South Sea Shark's Fin Soup (For two)

Glazed Walnut Prawns
Jumbo prawns deep fried, then smothered with
light mayonaise, garnished with glazed walnuts

Sauteed Crystal Scallops

Prawns with Empress Sauce
Shelled prawns, green peppers,
onions in black bean sauce

Empress Dungeness Crab in Shell

Steamed Lobster
Steamed fresh lobster with ginger and green onions.

Phoenix and Dragon
Cubes of boneless chicken and shelled prawns
sauteed with wine, fresh chopped ginger,
bamboo shoots and mushrooms.

Pressed Duck
Served in sweet and sour sauce and
garnished with crushed almonds

Shang Hai Duck Delight (Advanced Notice)
Cook in Shang Hai style sauce.

Empress Roast Duck w/Pineapple (1/2)
Cook in Shang Hai style sauce.

Manchurian Beef
Cubes of beef sauteed with mushrooms, onions-a
favorite recipe of Emperor Ch'ien Lung

Mongolian Lamb
Slices of lamb stir fried in five spice
sauce a favorite of Khan's court

APPETIZERS
Vegetarian Egg Roll (2)

Empress Egg Roll (2)

Fried Soft Tofu (8)

Jelly Fish Salad
(Cold plate)

Arctic Clams & Jelly Fish
(Served cold)

Peking Pot Sticker (6)

Crispy Won Ton in Sweet and Sour Sace (8)

Butterfly Prawns (6)
Deep fried prawns skewered with cucumber.

Peking Chicken Wings (6)
Marinated in our special sauce and deep fried.

Barbecued Spareribs (4 ribs)

Barbecued Pork Slices

Baby Lobster Tail (1)
Sauteed with black bean sauce.

Baby Young Quail (Flambé)(1)

Combination Appetizer Plate
2 spareribs, 1 egg roll, 4 fried won ton, 2 butterfly prawns.

Sai See Gai Empress Chicken Salad
Shredded roast chicken with green onion, Chinese parsley,
chopped almonds, spices, served cold.

SOUP (FOR TWO)
Won Ton Soup

Tofu and Mushroom Soup

Winter Melon Soup

Hot and Sour Soup

Sizzling Rice Soup

Empress Seafood Soup

Silver Flower Scallop Soup

South Sea Shark’s Fin Soup

Egg Flower Soup

Spinach and Tofu Soup

Hot and Sour Soup

SEAFOOD
Scallop Cantonese
Sauteed scallops with water chestnuts and bamboo shoots.

Prawns Cantonese
Shelled prawns, sautéed with mushrooms,
water chestnuts and bamboo shoots.

Lychee Prawns
Deep friend prawns, lychee fruit, green pepper,
onion and pineapple with sweet and sour sauce.

Prawns with Empress Sauce
Shelled prawns, green peppers,
onions in black bean sauce.

Glazed Walnut Prawns

Sauteed Crystal Scallops

Sauteed Scallops & Prawns

Braised Abalone Slices
In oyster sauce.

Lobster Sauteed in Ginger and Onion Sauce

Lobster Seejup
Lobster (in shell sautéed with black bean sauce,
minced pork, green peppers, and onions.

Empress Lobster
Shelled lobster meat sautéed with snow peas,
mushrooms, and bamboo sauce.

Steamed Lobster
With imperial sauce.

Empress Dungeness Crab in Shell
Sauteed in ginger-onion sauce

Crab Seejup
Cooking in Chinese black bean sauce
with minced pork and garlic.

Curry Crab Shell
Spicy curry in onion sauce.

Fresh Fish of the Day

Seejup Filet of Pacific Rock Cod
Green pepper and onion sautéed
in black bean sauce.

Sweep and Sour Pacific Rock Cod

Hunan Spiced Fish (whole)

Sweet & Source Fish
Boneless & deep fried served in sweet & sour sauce.

POULTRY
Szechuan Chicken
Cubes of chicken, sautéed with green pepper,
pickled vegetable, spice hot.

Almond or Cashew Chicken
Sauteed diced boneless chicken,
water chestnuts, mushrooms and bamboo shoots.

Chicken with Snow Peas
Cubes of chicken with snow peas.

Fresh Asparagus Chicken
(In season only)

Cubes of deep fried boneless chicken in sweet & sour
sauce with lychee fruit & pineapple.

Lemon Chicken
Breast of boneless chicken deep
fried served in lemon sauce.

Walnut Chicken
Diced boneless chicken, sautéed with
water chestnuts, mushrooms, bamboo shoots
and toasted walnuts.

Hunan Chicken

Minced Squab in Lettuce Cup (Each)
(Minimum service for 2) 30 minutes advance notice

Phoenix and Dragon
Cubes of boneless chicken and shelled prawns,
sautéed in wine, fresh chopped ginger, bamboo shoots
and mushrooms.

Pressed Duck
Served with sweet and sour sauce
and garnished crushed almonds.

Barbecued Duck

Peking Duck
Whole duckling dipped in honey, barbecued to a cracking
golden brown, served with steamed buns, green onions
and plum sauce. (Advance notice required)

Shanghai Duck Delight
Cook in Shanghai style sauce. (Advance notice required)

Empress Roast Duck with Pineapple (1/2)

MEAT
Empress Beef
Slices of beef and onions, sautéed
in five spice sauce

Szechuan Spiced Beef
Stripe of beef, sautéed with green pepper,
pickled vegetable, hot spice and hot pepper.

Oyster Sauce Beef
Sliced beef, onions, sautéed in oyster sauce.

Manchurian Beef
Cubes of beef sautéed with mushrooms and onions,
a favorite recipe of Emperor Ch’len Lung.

Beef with Snow Pea
Slices of beef, sautéed with snow peas
& water chestnuts.

Mongolian Lamb
Stir fried slices of lamb, sautéed in
five spices sauce, a favorite of Khan’s court

Hundred Blossom Lamb
Strips of lamb, sautéed in hot and
sour sauce, ginger, mushrooms and onion.
Four Season Lamb
Slices of lamb sautéed with bamboo shoots,
water chestnuts, mushrooms vegetables.

Sweet and Sour Pork
Cubes of pork, deep fried with pineapple,
green peppers and onions served in sweet and sour sauce.

Hunan Pork
Slices of pork, onion and celery, sautéed with Hunan sauce.

Five Happiness Pork
Slices of pork, sautéed with mushrooms,
bamboo shoots, water chestnut.

Mui Shui Chicken

Mui Shui Pork

VEGETABLES
Bean Sprouts
Sauteed

Braised Tofu
With oyster sauce.

Tofu in Hot Sauce

Mui Shui Vegetarian

Snow Peas
Stir fried

Mixed Vegetables
Sauteed

Empress Mushrooms
Black, Straw and Button Mushroom
Sauteed in our special sauce.

Fresh Asparagus

Season Greens

RICE & CHOW MEIN
Empress Fried Rice
Diced chicken, Chinese sausage.

Yang Chow Fried Rice

Shrimp and barbecued pork.

Shrimp Fried Rice

Barbecued Pork Fried Rice

Steamed Rice (per person)

North China Onion Pancakes (2 pcs)

Vegetable Chow Mein

Sing Chow Rice Noodles
Singapore curry

Empress Tomato Beef Chow Mein
(with or without curry)

Chicken Chow Mein

Empress Barbecued Duck Noodle
Shredded BBQ Duck with black mushroom
and bamboo shoots.

Prawns Chow Mein

DESSERTS
Lychee

Dragon’s Eye

Mandarin Orange

Mixed Chinese Fruit Cup

Coffee

Almond Delight

Vanilla Ice Cream

Green Tea Ice Cream

Raspberry Sorbet

Flaming Sweets
Tropical fruit custard
(Minimum service for 2 or more)

Green Jade Mist Delight
Greme de menthe over almond delight

Heavenly Ambrosia
Brandy over mandarin orange.